Coriander, Red Chili, Cumin, Fenugreek Seeds, Kashmiri Red Chili, Black Pepper, Iodized Salt, Cassia, Curry Leaves, Asafoetida, Turmeric & Bengal Gram.

South India is known for its regional delicacies and generally one has to visit the place to experience the authentic taste. But with Vatika Sambhar Masala, relish the real South Indian taste at the comfort of your home. Sambhar made with Vasant Sambhar Masala deliciously complements idli, dosa and other South Indian Dishes. Sambhar can be had with rice as a South Indian does it almost everyday, or with Idlis, Wadas, Potato Wadas etc. Sambhar, especially with Idlis has gained universal acceptance in India, and is considered as an excellent diet food.